Granola Bowl
A vibrant and satisfying granola bowl layered with creamy yogurt, fresh mango, kiwi, and raspberries. Perfect for a wholesome breakfast or a refreshing snack.
- Total time
- 10 min
- Servings
- 1
- Calories
- 450
- Protein
- 15g
freshenergizingAmericanvegetariandairycrunchycreamyeveryday
Ingredients
- 1 cup plain yogurt
- ½ cup granola
- ½ cup mango
- 1 whole kiwi
- ½ cup raspberries
- 1 tsp honey
Instructions
- 1
Spoon the 1 cup yogurt into a bowl, spreading it evenly across the bottom.
- 2
Peel and dice the 1 kiwi and 0.5 cup mango into small, bite-sized pieces.
- 3
Scatter the diced mango and kiwi over the yogurt, distributing them evenly.
- 4
Sprinkle the 0.5 cup granola over the fruit, covering the surface.
- 5
Top with the 0.5 cup raspberries, placing them gently on the granola.
- 6
Drizzle the 1 tsp honey over the top and serve immediately.
Tools you’ll need
- bowl
- knife
- cutting board
- spoon
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