Golden Garlic Bread
Crispy-outside, buttery-inside garlic bread that's ready in 15 minutes. Toast sliced french bread with a simple garlic-butter mixture and fresh parsley for the ultimate side or snack.
- Total time
- 15 min
- Servings
- 4
- Calories
- 185
- Protein
- 4g
comfortcasualamericanvegetariancrispybutteryweeknightbread
Ingredients
- 1 loaf french bread
- 4 tbsp butter
- 3 cloves, minced garlic
- 2 tbsp, chopped parsley, fresh
- ¼ tsp salt
Instructions
- 1
Preheat oven to 375°F and slice the french bread lengthwise, then cut into 2-inch pieces.
- 2
Melt butter in a small bowl, then stir in minced garlic, parsley, and salt until fragrant.
- 3
Brush the garlic butter generously over the cut sides of each bread piece.
- 4
Arrange pieces on a baking sheet, buttered-side up, and bake until golden brown, 8–10 minutes.
- 5
Serve hot immediately.
Tools you’ll need
- oven
- baking sheet
- serrated knife
- small bowl
- spoon
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