Fudgy Box Brownies
Three-ingredient brownies from a box mix, baked until the edges are set and the center is still fudgy. Stack them high and watch them disappear.
- Total time
- 25 min
- Servings
- 9
- Calories
- 210
- Protein
- 2g
indulgenteasyamericanvegetarianfudgydenseweeknightparty
Ingredients
- 1 box (19–21 oz) brownie mix
- 1 large egg
- ⅓ cup vegetable oil
Instructions
- 1
Heat oven to 350°F and line an 8-inch square baking pan with parchment.
- 2
Whisk brownie mix, egg, and oil in a bowl until just combined; don't overmix.
- 3
Spread batter evenly in the pan and bake for 20–22 minutes.
- 4
Brownies are done when a toothpick inserted in the center comes out with fudgy crumbs.
- 5
Cool in the pan for 10 minutes, then lift out and cool completely before cutting.
Tools you’ll need
- 8-inch square baking pan
- parchment paper
- mixing bowl
- whisk
- toothpick
- oven
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