Fresh Ginger Tea
Steaming mug of ginger warmth in under 5 minutes. Fresh ginger, honey, and lemon make the perfect quick pick-me-up or soothing after-dinner drink.
- Total time
- 5 min
- Servings
- 2
- Calories
- 45
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Ingredients
- 1.5 inch piece, sliced thin fresh ginger
- 2 cups water
- ½ whole, sliced lemon
- 1 tbsp honey
Instructions
- 1
Bring water to a boil in a kettle or pot, about 3 minutes.
- 2
Pour hot water into a mug and add sliced ginger, then let steep 2 minutes.
- 3
Squeeze lemon slices into the tea and stir in honey until dissolved.
- 4
Serve hot, straining the ginger pieces if you prefer.
Tools you’ll need
- kettle or pot
- mug
- spoon
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