Crispy Ranch Chicken Tenders
Chicken tenders coated in a ranch-seasoned breadcrumb crust and air-fried until golden and crunchy. Ready in 15 minutes with just three ingredients.
- Total time
- 15 min
- Servings
- 2
- Calories
- 280
- Protein
- 32g
comfortquickamericanchickencrispytenderweeknightmain-dish
Ingredients
- 1 lb chicken tenders
- 2 tbsp ranch seasoning
- ¾ cup breadcrumbs
Instructions
- 1
Mix ranch seasoning and breadcrumbs in a shallow bowl.
- 2
Coat each chicken tender evenly in the breadcrumb mixture, pressing gently.
- 3
Arrange tenders in the air fryer basket in a single layer without crowding.
- 4
Air fry at 400°F for 10 minutes, shaking the basket halfway through.
- 5
Check that the crust is golden and crispy before serving.
Tools you’ll need
- shallow bowl
- air fryer basket
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