Coffee with Milk
A rich, sweet coffee drink made by layering sweetened condensed milk with strong espresso, creating a beautiful two-tone effect. Stir before drinking for a creamy, indulgent treat.
- Total time
- 5 min
- Servings
- 1
- Calories
- 130
- Protein
- 3g
Ingredients
- 2 tbsp sweetened condensed milk
- 1 cup hot espresso or strong brewed coffee
Instructions
- 1
Pour the 2 tbsp sweetened condensed milk into a heatproof glass, tilting it to coat the bottom and sides slightly.
- 2
Brew 1 cup of hot espresso or strong coffee. The hotter the coffee, the better it will layer.
- 3
Slowly pour the hot coffee over the back of a spoon into the glass, letting it settle on top of the milk to create two distinct layers.
- 4
Let the drink sit for 1 minute so the layers set. Serve immediately, with a spoon for stirring.
- 5
Stir well before drinking to combine the sweet milk with the coffee. Adjust sweetness by adding more condensed milk if desired.
Tools you’ll need
- Heatproof glass
- Spoon
- Espresso maker or coffee brewer
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