5-Min Chocolate Ice Cream Pie
Assemble a no-bake chocolate pie in minutes using store-bought graham cracker crust, chocolate ice cream, and whipped topping. Crush chocolate cookies on top for crunch and serve straight from the freezer.
- Total time
- 5 min
- Servings
- 8
- Calories
- 385
- Protein
- 4g
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Ingredients
- 1 pie crust (9-inch) graham cracker crust
- 1 quart chocolate ice cream
- 1 container (8 oz) whipped topping
- 8 cookies chocolate sandwich cookies
Instructions
- 1
Scoop chocolate ice cream directly into the graham cracker crust, mounding slightly in the center.
- 2
Spread whipped topping evenly over the ice cream using a spatula.
- 3
Crush chocolate sandwich cookies into bite-sized pieces and scatter over the top.
- 4
Serve immediately or freeze until ready to slice.
Tools you’ll need
- 9-inch pie crust
- ice cream scoop
- spatula
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