Chocolate Bar with Walnuts
A quick homemade chocolate bar studded with crunchy walnuts. Melt, mix, and chill for a simple treat.
- Total time
- 30 min
- Servings
- 8
- Calories
- 220
- Protein
- 4g
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Ingredients
- 200 g dark chocolate
- 100 g walnuts
Instructions
- 1
Line a small baking sheet with parchment paper. Roughly chop the 100g walnuts into bite-size pieces.
- 2
Break the 200g dark chocolate into pieces and melt in a heatproof bowl over simmering water, stirring until smooth, about 3-4 minutes.
- 3
Stir the chopped walnuts into the melted chocolate until fully coated.
- 4
Pour the mixture onto the prepared sheet and spread into an even 1cm-thick rectangle. Chill until firm, about 20 minutes.
- 5
Break into pieces and serve. Store in a cool place.
Tools you’ll need
- baking sheet
- parchment paper
- heatproof bowl
- saucepan
- knife
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