Fresh Carrot-Ginger-Orange Juice
Bright, zingy fresh juice with sweet carrots, sharp ginger, and citrus pop — no added sugar needed. Juice or blend, then strain and serve ice-cold in under 5 minutes.
- Total time
- 5 min
- Servings
- 2
- Calories
- 95
- Protein
- 2g
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Ingredients
- 2 lbs carrots, chopped
- 2 oz fresh ginger, peeled and chopped
- 2 whole oranges, peeled and segmented
- 1 cup ice
- ½ cup water
Instructions
- 1
Add carrots, ginger, oranges, water, and ice to a blender or juicer.
- 2
Blend on high speed until completely smooth, about 60 seconds.
- 3
Pour through a fine-mesh strainer into glasses, pressing solids gently.
- 4
Serve immediately over fresh ice. Stir before each sip.
Tools you’ll need
- high-powered blender or cold-press juicer
- fine-mesh strainer
- 2 drinking glasses
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