Berry Yogurt Smoothie Bowl
Thick, creamy blend of frozen berries and yogurt served in a bowl and topped with granola, coconut, and fresh fruit. Ready in 5 minutes.
- Total time
- 5 min
- Servings
- 2
- Calories
- 285
- Protein
- 12g
refreshinglightvegetarianyogurtcreamycrunchyweeknightbrunch
Ingredients
- 2 cups frozen mixed berries
- 1 cup plain Greek yogurt
- 1 tbsp honey
- ½ cup milk (dairy or plant-based)
- ½ cup granola
- ¼ cup shredded unsweetened coconut
- ½ cup fresh strawberries or banana, sliced
Instructions
- 1
Add frozen berries, yogurt, honey, and milk to a blender.
- 2
Blend on high until thick and smooth, about 60–90 seconds.
- 3
Pour into two bowls. The mixture should be thicker than a smoothie, thin enough to spoon.
- 4
Top each bowl with granola, coconut, and fresh fruit. Serve immediately.
Tools you’ll need
- blender
- two bowls
- spoon
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