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BBQ Meatballs & Pork Chops

Frozen meatballs and pork chops baked together in BBQ sauce for a one-pan, 25-minute dinner. Sweet, smoky, and ready when you are.

Total time
25 min
Servings
2
Calories
380
Protein
38g
BBQ Meatballs & Pork Chops
comfortsatisfyingamericanbeefporktenderjuicyweeknight

Ingredients

  • 1 lb frozen meatballs
  • 2 pieces pork chops (1-inch thick)
  • ¾ cup bbq sauce

Instructions

  1. 1

    Heat oven to 400°F and arrange meatballs and pork chops on a sheet pan.

  2. 2

    Pour BBQ sauce over everything and toss to coat evenly.

  3. 3

    Bake for 20 minutes, stirring halfway through, until pork reaches 145°F.

  4. 4

    Serve hot straight from the pan.

Tools you’ll need

  • sheet pan
  • oven
  • instant-read thermometer

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