Baked Cajun Wings with Green Sauce
Crispy baked chicken wings coated in cajun seasoning, finished with a bright green dipping sauce. Ready in under 25 minutes with zero fuss.
- Total time
- 25 min
- Servings
- 4
- Calories
- 385
- Protein
- 32g
casualsatisfyingamericanchickencrispytenderweeknightgame-day
Ingredients
- 2 lbs chicken wings
- 2 tbsp cajun seasoning
- 3 tbsp olive oil
- ½ cup green sauce (store-bought cilantro or herb sauce)
Instructions
- 1
Preheat oven to 450°F and line a large sheet pan with foil.
- 2
Pat wings dry and toss with olive oil, cajun seasoning, salt, and pepper until evenly coated.
- 3
Spread wings in a single layer on the sheet pan and bake for 20 minutes until edges crisp.
- 4
Transfer to a serving platter and serve with green sauce alongside for dipping.
Tools you’ll need
- sheet pan
- foil
- large mixing bowl
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