Bacon Broccoli Salad with Cranberries
Crisp broccoli tossed with crispy bacon, tart cranberries, and a creamy mayo dressing—ready in 15 minutes. A TikTok-easy crowd-pleaser that tastes way better than it should.
- Total time
- 15 min
- Servings
- 4
- Calories
- 385
- Protein
- 8g
freshcasualamericanporkcrispycrunchyweeknightpotluck
Ingredients
- 6 strips bacon strips
- 6 cups broccoli florets, raw
- ½ cup dried cranberries
- ½ cup mayonnaise
- 1 pinch salt and pepper
Instructions
- 1
Cook bacon in a skillet over medium-high until crispy, about 8 minutes.
- 2
Transfer bacon to paper towels and chop into 1/2-inch pieces once cool.
- 3
Toss broccoli florets, chopped bacon, and cranberries in a large bowl.
- 4
Whisk mayonnaise with 2 tbsp water until pourable, then drizzle over salad.
- 5
Toss until evenly coated, season with salt and pepper, and serve cold.
Tools you’ll need
- 12-inch skillet
- paper towels
- large mixing bowl
- whisk
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