Apple Pie Oatmeal
Warm oats infused with cinnamon and maple syrup, topped with fresh apple slices and a splash of milk. Ready in under 10 minutes for a breakfast that tastes like dessert.
- Total time
- 8 min
- Servings
- 1
- Calories
- 280
- Protein
- 8g
comfortcozyamericanvegetariancreamytenderweeknightbreakfast
Ingredients
- ½ cup rolled oats
- 1 cup water
- 1 medium apple
- ½ tsp cinnamon
- 1 tbsp maple syrup
- ¼ cup milk
Instructions
- 1
Bring water to a boil in a small saucepan over medium-high heat.
- 2
Stir in oats and cinnamon, then reduce heat to low and cook for 4 minutes, stirring occasionally.
- 3
Slice the apple thinly while the oats finish cooking.
- 4
Drizzle maple syrup into the oatmeal and stir until combined.
- 5
Pour oatmeal into a bowl and top with apple slices and milk.
Tools you’ll need
- small saucepan
- spoon
- knife
- bowl
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