10-Min Air Fryer Teriyaki Shrimp
Flash-fried shrimp tossed in glossy teriyaki sauce and finished with toasted sesame seeds. Ready in minutes—crispy outside, tender inside.
- Total time
- 10 min
- Servings
- 2
- Calories
- 240
- Protein
- 32g

quickcasualamericanshrimpcrispytenderweeknightmain-dish
Ingredients
- 1 lb shrimp, peeled and deveined
- ½ cup teriyaki sauce
- 2 tbsp sesame seeds
Instructions
- 1
Pat shrimp dry with paper towels, then toss with salt and pepper.
- 2
Spread shrimp in a single layer in the air fryer basket.
- 3
Air fry at 400°F for 4 minutes until pink and curled.
- 4
Transfer to a bowl and toss with teriyaki sauce until coated.
- 5
Sprinkle sesame seeds on top and serve hot.
Tools you’ll need
- air fryer
- paper towels
- bowl
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