Acai Bowl
Frozen acai blended smooth with banana and coconut milk, topped with granola and fresh fruit. A breakfast or snack that tastes like dessert but delivers whole grains and antioxidants.
- Total time
- 10 min
- Servings
- 2
- Calories
- 280
- Protein
- 4g

refreshingenergizingbrazilianvegetariandairy-freevegancreamysmooth
Ingredients
- 2 100g packets acai packets, frozen
- 1 medium banana, frozen and sliced
- ¾ cup coconut milk (canned)
- ½ cup granola
- ¾ cup mixed berries (fresh or frozen)
- 1 tbsp honey (or agave syrup for vegan)
Instructions
- 1
Add acai packets, frozen banana slices, and coconut milk to a blender.
- 2
Blend on high until completely smooth and no icy chunks remain, ~60 seconds.
- 3
Divide the smoothie between two bowls, pouring it thick so it holds its shape.
- 4
Top each bowl with granola, fresh berries, and a drizzle of honey.
- 5
Serve immediately with a spoon.
Tools you’ll need
- high-speed blender
- two bowls
- spoon
Cook smarter
Get matched recipes for what’s in your fridge
CookSnap is a free iOS app that finds real recipes from the ingredients you already have. No more grocery-list aspirations.



