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15-Min Cake Pop Bites

Crumbled cake mixed with frosting, rolled into bites, then dipped in chocolate and sprinkles. No bake, no sticks—just cake, frosting, chocolate, and a plate that slaps.

Total time
15 min
Servings
12
Calories
185
Protein
1g
15-Min Cake Pop Bites
indulgentfunamericanvegetariancrumblycreamycrispyDessert

Ingredients

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Instructions

  1. Step 1

    Combine crumbled cake and frosting in a bowl, mixing until it holds together like dough.

  2. Step 2

    Roll mixture into 1-inch balls. Chill in the freezer while you prepare the chocolate.

  3. Step 3

    Melt chocolate chips with oil in a microwave bowl in 30-second bursts, stirring until smooth.

  4. Step 4

    Dip each cold cake ball into melted chocolate, letting excess drip off.

  5. Step 5

    Roll immediately in sprinkles before chocolate sets. Place on a parchment-lined plate.

  6. Step 6

    Chill until chocolate hardens, about 3 minutes. Serve cold or room temperature.

Tools you’ll need

  • mixing bowl
  • microwave-safe bowl
  • shallow dish for sprinkles
  • parchment paper
  • plate or platter

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