10-Min Rice Krispie Treats
Melt butter and marshmallows, toss with cereal, press into a pan. No oven, no fuss—done in minutes with three pantry staples.
- Total time
- 10 min
- Servings
- 12
- Calories
- 142
- Protein
- 1g
simpleindulgentamericanvegetariancrispychewyweeknightkids-party
Ingredients
- 3 tbsp butter
- 4 cups marshmallows
- 6 cups rice cereal
Instructions
- 1
Melt butter and marshmallows together in a large saucepan over medium heat, stirring constantly.
- 2
Remove from heat and fold in the rice cereal until every piece is coated with marshmallow.
- 3
Press the mixture firmly into a buttered 9x13-inch baking pan using a spatula or wet hands.
- 4
Cool for 5 minutes, then cut into 12 squares and serve.
Tools you’ll need
- saucepan
- spatula or hands
- 9x13-inch baking pan
Cook smarter
Get matched recipes for what’s in your fridge
CookSnap is a free iOS app that finds real recipes from the ingredients you already have. No more grocery-list aspirations.
