Yogurt Parfait with Berries
A layered parfait of creamy yogurt, juicy berries, crunchy granola, and a drizzle of honey. Perfect for breakfast or a light dessert, this parfait is as beautiful as it is delicious.
- Total time
- 10 min
- Servings
- 2
- Calories
- 350
- Protein
- 15g
Ingredients
- 2 cups plain yogurt
- 1 cup strawberries
- 1 cup blueberries
- 1 cup granola
- 2 tbsp honey
Instructions
- 1
Hull and slice the 1 cup strawberries into thin pieces. Rinse the 1 cup blueberries and pat dry.
- 2
In 2 glasses or bowls, layer 1/2 cup of the 2 cups yogurt at the bottom of each.
- 3
Top the yogurt with a layer of sliced strawberries and blueberries, using about half of the fruit.
- 4
Sprinkle 1/2 cup of the 1 cup granola evenly over the fruit layer.
- 5
Repeat with the remaining yogurt, fruit, and granola to create a second layer in each glass.
- 6
Drizzle 1 tbsp of the 2 tbsp honey over each parfait. Serve immediately for the best crunch.
Tools you’ll need
- 2 glasses or bowls
- knife
- cutting board
- measuring cups
- measuring spoons
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