Salted Watermelon Lime Juice
Fresh watermelon juice brightened with lime and a pinch of salt for a sweet-tangy-savory punch. Blend, pour, serve cold with watermelon and lime slices.
- Total time
- 5 min
- Servings
- 2
- Calories
- 60
- Protein
- 1g
refreshingamericanvegangluten-freedairy-freesmoothsummerweeknight
Ingredients
- 4 cups watermelon, cut into chunks
- 1 whole (juiced + sliced for serving) lime
- ¼ tsp salt
Instructions
- 1
Add watermelon chunks to a blender with lime juice and salt.
- 2
Blend until completely smooth, about 30 seconds.
- 3
Pour into glasses filled with ice.
- 4
Serve with watermelon slices and lime slices on the rim or floating in the juice.
Tools you’ll need
- blender
- cutting board
- knife
- glasses
Cook smarter
Get matched recipes for what’s in your fridge
CookSnap is a free iOS app that finds real recipes from the ingredients you already have. No more grocery-list aspirations.
