Salami and Cheese Sandwich
A hearty sandwich loaded with salami, cheese, crisp lettuce, and tomato, dressed with mustard and ketchup. Perfect for a quick lunch or casual dinner.
- Total time
- 10 min
- Servings
- 1
- Calories
- 450
- Protein
- 22g
Ingredients
- 2 slice bread slices
- 4 slice salami
- 2 slice cheese slices
- 2 leaf lettuce leaves
- 1 medium tomato
- 1 tbsp mustard
- 1 tbsp ketchup
- 1 tbsp chives
Instructions
- 1
Spread the 1 tbsp mustard on one slice of bread and the 1 tbsp ketchup on the other slice.
- 2
Layer the 4 salami slices and 2 cheese slices evenly over one bread slice.
- 3
Top with the 2 lettuce leaves and the 1 tomato, sliced into thin rounds.
- 4
Sprinkle the 1 tbsp chopped chives over the tomato.
- 5
Close the sandwich with the other bread slice, press gently, and serve immediately.
- 6
For a warm version, grill the assembled sandwich in a skillet over medium heat for 2-3 minutes per side until golden and the cheese melts.
Tools you’ll need
- butter knife
- cutting board
- chef's knife
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