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Kiwi Lemonade

Bright, tangy kiwi lemonade with fresh citrus and natural sweetness. Perfectly refreshing on its own or as a pitcher drink for two.

Total time
5 min
Servings
2
Calories
128
Protein
1g
Kiwi Lemonade
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Ingredients

  • 4 whole kiwis, peeled
  • ½ cup fresh lemon juice
  • 1 cup water
  • 2 tablespoons honey or agave syrup
  • 1 cup ice

Instructions

  1. 1

    Add kiwis, lemon juice, water, and honey to a blender.

  2. 2

    Blend until smooth, about 30 seconds. Strain through a fine mesh sieve if you prefer pulp-free.

  3. 3

    Fill two glasses with ice and divide the lemonade between them.

  4. 4

    Serve immediately. Stir before drinking.

Tools you’ll need

  • blender
  • fine mesh sieve (optional)
  • two drinking glasses

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