Blackberry Lemonade
Tart, sweet, and refreshingly cold. Fresh blackberries blend with lemon juice and a touch of honey for a naturally vibrant drink.
- Total time
- 5 min
- Servings
- 2
- Calories
- 108
- Protein
- 1g
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Ingredients
- 1 cup fresh blackberries
- ½ cup lemon juice, freshly squeezed
- 2 tablespoons honey
- 1.5 cups cold water
- 1 cup ice
Instructions
- 1
Add blackberries, lemon juice, and honey to a blender.
- 2
Blend until completely smooth, about 30 seconds. Strain through a fine sieve if you prefer to remove seeds.
- 3
Pour the blackberry mixture into a pitcher. Add cold water and stir well.
- 4
Fill two glasses with ice and pour the lemonade over top. Serve immediately.
Tools you’ll need
- blender
- fine sieve or strainer
- pitcher
- 2 glasses
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