Iced Black Tea With Lemon
Brew a strong cup of black tea, chill it fast, then sweeten and serve over ice with fresh lemon. Done in under 5 minutes.
- Total time
- 5 min
- Servings
- 1
- Calories
- 48
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Ingredients
- 1 tea bag black tea
- 1 tbsp sugar
- ½ whole lemon
- 1 cup ice
Instructions
- 1
Steep the tea bag in 8 oz of hot water for 3 to 4 minutes until dark and fragrant.
- 2
Remove the tea bag and stir in sugar until dissolved.
- 3
Pour the tea over ice in a glass, squeeze the lemon half into it, and stir.
- 4
Serve immediately.
Tools you’ll need
- kettle or microwave
- mug or small bowl
- spoon
- glass
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