10-Minute Fudgy Brownies (No-Bake)
Decadent, gooey chocolate brownies made entirely in a bowl—no oven, no waiting. Rich cocoa and melted chocolate create that viral fudgy texture in under 10 minutes.
- Total time
- 10 min
- Servings
- 9
- Calories
- 385
- Protein
- 5g
Ingredients
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Open the appInstructions
Step 1
Melt butter and chocolate together in a microwave-safe bowl in 30-second bursts, stirring between each, until fully melted and smooth.
Step 2
Whisk sugar and eggs into the chocolate mixture until well combined, then add vanilla extract.
Step 3
Sift cocoa powder, flour, and salt into the bowl and fold until no dry streaks remain—don't overmix.
Step 4
Pour batter into a parchment-lined 8×8-inch baking dish, smoothing the top with a spatula.
Step 5
Refrigerate for at least 10 minutes until set but still fudgy in the center.
Step 6
Cut into 9 squares and serve immediately. The centers should still feel slightly warm and gooey.
Tools you’ll need
- microwave-safe bowl
- whisk
- sifter or fine-mesh strainer
- 8×8-inch baking dish
- parchment paper
- spatula
- chef's knife
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