Flaky Pastry Triangles
Crisp, buttery pastry triangles that come together in minutes. Perfect for breakfast, a snack, or a quick side.
- Total time
- 20 min
- Servings
- 4
- Calories
- 250
- Protein
- 3g
comfortingMediterraneanvegetariannoneflakycrispyeverydaypastry
Ingredients
- 1 sheet puff pastry
- 2 tbsp butter
Instructions
- 1
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
- 2
Roll out the 1 sheet of puff pastry on a lightly floured surface. Brush the top with 1 tbsp of the melted butter.
- 3
Cut the pastry into 4 equal squares, then cut each square diagonally to make 8 triangles.
- 4
Place the triangles on the prepared baking sheet. Brush with the remaining 1 tbsp melted butter.
- 5
Bake for 12-15 minutes, until puffed and golden brown. Serve warm.
Tools you’ll need
- baking sheet
- parchment paper
- rolling pin
- pastry brush
- knife
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