Fig Jam Goat Cheese Toast
Creamy goat cheese meets jammy figs on crispy toasted bread, finished with a drizzle of honey. A sweet-salty breakfast or snack that takes 5 minutes flat.
- Total time
- 5 min
- Servings
- 2
- Calories
- 285
- Protein
- 8g
simplefreshelegantamericanvegetariancrispycreamyweeknight
Ingredients
- 2 slices bread
- 3 oz goat cheese
- 2 tbsp fig jam
- 1 tbsp honey
Instructions
- 1
Toast bread until golden brown and crisp, about 2 minutes.
- 2
Spread goat cheese thickly on each warm toast slice.
- 3
Spoon fig jam evenly over the goat cheese.
- 4
Drizzle honey over the top and serve immediately.
Tools you’ll need
- toaster
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