15-Min Crispy Hawaiian Pizza
Preheat-to-crispy naan or flatbread pizza with ham, pineapple, and melted cheese—no oven wait, no dough. Pure TikTok comfort in the time it takes to pour a drink.
- Total time
- 15 min
- Servings
- 2
- Calories
- 580
- Protein
- 24g
Ingredients
- 2 pieces naan or flatbread
- 1.5 cups shredded mozzarella cheese
- ¾ cup diced ham
- 1 cup fresh pineapple, diced
- 1 tbsp olive oil
Instructions
- 1
Heat oil in a 12-inch skillet over medium-high heat until shimmering, about 1 minute.
- 2
Place one naan in the skillet and cook 1–2 minutes until the bottom is golden and crispy.
- 3
Flip naan. Scatter half the cheese, ham, and pineapple evenly over the top.
- 4
Cover skillet and cook 2–3 minutes until cheese melts and bottom is crispy.
- 5
Slide onto a cutting board. Repeat with second naan and remaining toppings.
- 6
Slice and serve immediately while cheese is still melty.
Tools you’ll need
- 12-inch skillet with lid
- cutting board
- knife
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