5-Min Key Lime Pie Cups
No-bake key lime filling in a crispy graham cracker cup — tangy, sweet, and ready in minutes. Top with whipped cream for the full pie experience without the oven.
- Total time
- 5 min
- Servings
- 4
- Calories
- 320
- Protein
- 4g
indulgentsimpleamericanvegetariancreamycrispyweeknightdate-night
Ingredients
- 1 cup graham cracker crust (crushed)
- 1 can (14 oz) sweetened condensed milk
- 2 whole lime (juiced)
- ½ cup whipped cream
Instructions
- 1
Divide crushed graham crackers evenly among four cups or small bowls.
- 2
Whisk lime juice into sweetened condensed milk until fully combined and thickened.
- 3
Fold whipped cream into the lime mixture gently until no white streaks remain.
- 4
Spoon filling over graham cracker base and serve immediately or chill.
Tools you’ll need
- bowl
- whisk
- four small cups or bowls
- spoon
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