10-Min Fudgy Brownies
Microwave brownies that are gooey, fudgy, and ready in under 10 minutes. Studded with chocolate chips and perfect for when you need chocolate NOW.
- Total time
- 10 min
- Servings
- 4
- Calories
- 385
- Protein
- 5g
indulgentquickamericanvegetarianfudgygooeychewydessert
Ingredients
- ⅓ cup unsalted butter
- ⅓ cup unsweetened cocoa powder
- ½ cup granulated sugar
- ¼ cup all-purpose flour
- 2 whole eggs
- ½ cup chocolate chips
Instructions
- 1
Microwave butter and cocoa in a microwave-safe bowl for 90 seconds until melted. Stir until smooth.
- 2
Whisk in sugar, then add eggs one at a time, beating after each addition until combined.
- 3
Fold in flour and chocolate chips until just mixed. Don't overstir.
- 4
Pour batter into a greased 8x8-inch dish. Microwave on high for 4–5 minutes until edges set but center jiggles slightly.
- 5
Cool 2 minutes. Brownies will firm up as they cool. Slice and serve warm.
Tools you’ll need
- microwave-safe bowl
- whisk
- 8x8-inch microwave-safe dish
- spatula
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