Espresso Martini (Alcohol Version)
A smooth coffee cocktail combining espresso, vodka, and coffee liqueur shaken until frothy. It has rich espresso flavor balanced with a subtle sweetness and a velvety foam on top.
- Total time
- 5 min
- Servings
- 1
- Calories
- 190
- Protein
- 1g
Bar-stylecocktailcoffeeespresso martinibar-style drinkalcoholiclow-carbDrink
Ingredients
- 1 shot freshly brewed espresso
- 1 1½ oz vodka
- 1 oz coffee liqueur (such as Kahlúa)
- 1 ½ oz simple syrup (optional)
- 1 ice
Instructions
- 1
Prepare a shot of espresso and let it cool slightly.
- 2
Add ice to a cocktail shaker.
- 3
Pour in the espresso, vodka, coffee liqueur, and simple syrup.
- 4
Shake for 20 seconds to create a creamy foam layer.
- 5
Strain into a chilled martini glass. The drink should have a light foam on top.
Cook smarter
Get matched recipes for what’s in your fridge
CookSnap is a free iOS app that finds real recipes from the ingredients you already have. No more grocery-list aspirations.
