Whipped Coffee with Almonds & Peanut Butter
Instant coffee whipped into a fluffy cloud, served over cold milk with roasted almonds and peanut butter swirled in. Ready in 5 minutes.
- Total time
- 5 min
- Servings
- 1
- Calories
- 240
- Protein
- 8g
refreshingindulgentamericancreamyfluffyweeknightquickbeverage
Ingredients
- 2 tbsp instant coffee
- 2 tbsp sugar
- 1 cup milk
- 2 tbsp roasted almonds
- 1 tbsp peanut butter
Instructions
- 1
Add instant coffee and sugar to a bowl with 2 tbsp hot water.
- 2
Whisk vigorously for 2–3 minutes until mixture turns light brown and fluffy.
- 3
Pour milk into a glass and top with the whipped coffee mixture.
- 4
Stir in peanut butter and sprinkle almonds on top. Serve immediately.
Tools you’ll need
- bowl
- whisk
- glass
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