Vanilla Latte
Silky espresso and steamed milk with vanilla sweetness — no fancy equipment needed. Brew strong coffee, add vanilla and sweetener, then froth warm milk for a café-quality drink in minutes.
- Total time
- 5 min
- Servings
- 1
- Calories
- 110
- Protein
- 4g
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Ingredients
- 1 cup strong brewed espresso or very strong coffee
- ½ cup whole milk
- ½ tsp vanilla extract
- 1 tbsp sugar or honey to taste
Instructions
- 1
Brew 1 cup espresso or very strong hot coffee into a mug.
- 2
Stir in vanilla extract and sugar until dissolved.
- 3
Heat milk in a saucepan or microwave until steaming, ~2 minutes.
- 4
Whisk milk vigorously with a fork for 30 seconds to create light foam.
- 5
Pour hot milk into coffee, tilting the mug to hold back foam with a spoon.
- 6
Top with remaining foam and serve immediately.
Tools you’ll need
- mug
- small saucepan or microwave-safe mug
- fork or small whisk
- spoon
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