Strawberry Boba Tea
Sweet, fruity, and chewy—a refreshing strawberry tea loaded with tapioca pearls. Ready in under 5 minutes with no cooking required.
- Total time
- 5 min
- Servings
- 2
- Calories
- 145
- Protein
- 1g
refreshingvegandairy-freegluten-freechewysummersnackdrink
Ingredients
- ½ cup cooked tapioca pearls (boba)
- 1 cup fresh strawberries
- 1.5 cups brewed black tea, cooled
- 3 tbsp honey or agave syrup
- 1 cup ice
Instructions
- 1
Blend strawberries with honey and 0.5 cup cooled tea until smooth.
- 2
Pour strawberry mixture into a blender with remaining 1 cup tea and ice.
- 3
Blend until foamy and well combined, about 30 seconds.
- 4
Divide cooked boba between 2 glasses. Pour smoothie over boba.
- 5
Serve immediately with a wide straw.
Tools you’ll need
- blender
- 2 tall glasses
- wide boba straw
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