Smoked Ham with Tomatoes and Parsley
A quick and simple dish of smoked ham served with fresh tomatoes and parsley. Perfect for a light lunch or snack.
- Total time
- 10 min
- Servings
- 2
- Calories
- 250
- Protein
- 20g

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Ingredients
- 8 oz smoked ham
- 2 medium tomatoes
- ¼ cup fresh parsley
- 1 tbsp olive oil
- ¼ tsp salt
- ¼ tsp black pepper
Instructions
- 1
Slice the 8 oz smoked ham into thin strips and set aside.
- 2
Cut the 2 medium tomatoes into wedges and place them in a bowl.
- 3
Add the ham strips, 1 tbsp olive oil, 0.25 tsp salt, and 0.25 tsp black pepper to the tomatoes. Toss gently to combine.
- 4
Chop the 0.25 cup fresh parsley and sprinkle over the salad. Serve immediately.
Tools you’ll need
- knife
- cutting board
- mixing bowl
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