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Raspberry Iced Tea

Bright, refreshing iced tea infused with fresh raspberries and a touch of sweetness. Ready to drink in minutes—no brewing required.

Total time
5 min
Servings
2
Calories
78
Raspberry Iced Tea
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Ingredients

  • 2 cups brewed black or green tea, chilled
  • ¾ cup fresh raspberries
  • 2 tbsp honey or agave syrup
  • 1 tbsp lemon juice
  • 1 cup ice cubes

Instructions

  1. 1

    Combine chilled tea, raspberries, honey, and lemon juice in a pitcher.

  2. 2

    Stir gently until the honey dissolves and raspberries release their color, ~1 minute.

  3. 3

    Fill two glasses with ice and pour the tea mixture over, dividing evenly.

  4. 4

    Serve immediately. Garnish with a fresh raspberry or lemon wheel if desired.

Tools you’ll need

  • pitcher
  • spoon
  • two glasses

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