Peanut Dipping Sauce
A silky, nutty sauce made from creamy peanut butter, lime juice, and a touch of heat. Perfect for satay, spring rolls, or grilled vegetables in under 5 minutes.
- Total time
- 5 min
- Servings
- 6
- Calories
- 187
- Protein
- 6g
simplecasualvegetarianvegannut-freesmoothcreamyappetizer
Ingredients
- ¾ cup creamy peanut butter
- 3 tbsp lime juice
- 2 tbsp soy sauce
- 1 tbsp honey
- ½ tsp sriracha or red chili paste
Instructions
- 1
Add peanut butter, lime juice, soy sauce, and honey to a bowl.
- 2
Whisk until smooth. If too thick, add water 1 tbsp at a time until pourable.
- 3
Stir in sriracha. Taste and adjust heat, tanginess, or sweetness as desired.
- 4
Transfer to a serving bowl. Serve with satay, spring rolls, or vegetables.
Tools you’ll need
- medium bowl
- whisk
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