Matcha Coconut Cooler
A creamy, earthy matcha drink swirled with coconut milk and cooled with ice. Ready in 3 minutes with no cooking required.
- Total time
- 3 min
- Servings
- 1
- Calories
- 156
- Protein
- 2g
refreshinglightvegetarianvegandairy-freesmoothcreamysummer
Ingredients
- 1 tsp matcha powder
- 3 tbsp hot water
- ½ cup coconut milk, canned
- 1 cup ice cubes
- ½ tbsp honey or agave
Instructions
- 1
Add matcha powder to a small bowl. Pour in hot water and whisk until smooth and foamy, ~30 seconds.
- 2
Pour matcha mixture into a tall glass. Add coconut milk and honey.
- 3
Stir gently until combined, then add ice and stir once more.
- 4
Serve immediately.
Tools you’ll need
- small bowl
- whisk
- tall glass
- spoon
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