Mango Shake
Creamy, tropical mango shake made with fresh mango, yogurt, and a touch of honey. Ready in 2 minutes—no blender required if you have an immersion blender or regular blender.
- Total time
- 5 min
- Servings
- 2
- Calories
- 156
- Protein
- 4g
refreshinglightvegetarianyogurtcreamysmoothsnacksummer
Ingredients
- 2 cups fresh mango, peeled and cubed
- ¾ cup plain yogurt
- ½ cup milk
- 1 tbsp honey
- ½ cup ice cubes
Instructions
- 1
Add mango, yogurt, milk, and honey to a blender.
- 2
Blend on high for 60 seconds until completely smooth.
- 3
Add ice and blend 30 more seconds until thick and frosty.
- 4
Pour into glasses and serve immediately.
Tools you’ll need
- blender
- glasses
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