Hazelnut Latte
Creamy espresso drink spiked with rich hazelnut flavor and steamed milk. Ready in under 5 minutes with no special equipment needed.
- Total time
- 5 min
- Servings
- 1
- Calories
- 185
- Protein
- 6g
cozyquickvegetariancreamysmoothweeknightmorningbeverage
Ingredients
- 1 cup espresso or strong brewed coffee
- ½ cup whole milk or milk of choice
- 1 tbsp hazelnut syrup or spread
- ½ tbsp honey or sugar
- 0.05 tsp salt
Instructions
- 1
Brew 1 cup espresso or strong coffee into a large mug.
- 2
Stir hazelnut syrup, honey, and a pinch of salt into the hot coffee until combined.
- 3
Heat milk in a small saucepan over medium until steaming, ~2 minutes. Do not boil.
- 4
Pour steamed milk into the coffee, holding back any foam with a spoon if desired.
- 5
Top with a thin layer of milk foam. Serve immediately.
Tools you’ll need
- mug
- spoon
- small saucepan
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