Green Goddess Dressing
Bright, herbaceous dressing made in minutes with fresh basil, parsley, and lemon. Perfect for salads, vegetables, grilled chicken, or as a dip.
- Total time
- 10 min
- Servings
- 8
- Calories
- 262
- Protein
- 1g
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Ingredients
- 1 cup, packed fresh basil
- ¾ cup, packed fresh parsley
- 1 whole (juiced) lemon
- 1 clove, minced garlic
- ½ cup olive oil
- 2 tbsp water
Instructions
- 1
Add basil, parsley, lemon juice, and minced garlic to a blender.
- 2
Pour in olive oil and water. Blend until smooth and bright green.
- 3
Taste and adjust with salt and pepper. Thin with more water if needed.
- 4
Transfer to a bowl or jar. Use immediately or refrigerate up to 3 days.
Tools you’ll need
- blender
- bowl or jar for storage
- microplane or knife for mincing garlic
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