Crispy Cheesy Pizza Toast Bites
Thick-cut bread slices topped with marinara, mozzarella, and pepperoni, broiled until the cheese melts and edges crisp. Ready in under 10 minutes.
- Total time
- 10 min
- Servings
- 2
- Calories
- 285
- Protein
- 12g
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Ingredients
- 4 slices bread (sourdough or thick-cut white)
- ½ cup marinara sauce
- 1 cup mozzarella cheese, shredded
- ½ cup pepperoni slices
- 1 tbsp olive oil
Instructions
- 1
Position oven rack 6 inches from the broiler. Line a sheet pan with foil.
- 2
Arrange bread slices on the sheet pan. Brush tops lightly with olive oil.
- 3
Spread marinara over each slice, leaving a thin border. Top with mozzarella and pepperoni.
- 4
Broil 3–4 minutes until cheese melts and edges are golden brown. Watch closely—it goes fast.
- 5
Let cool 1 minute. Slice into bite-sized pieces and serve warm.
Tools you’ll need
- sheet pan
- foil
- broiler
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