Classic Shirley Temple
Nostalgic grenadine-sweetened ginger ale fizz topped with a maraschino cherry. Built in seconds—no tools required beyond a glass.
- Total time
- 2 min
- Servings
- 1
- Calories
- 85
refreshingnostalgicamericanvegetarianvegandairy-freegluten-freefizzy
Ingredients
- ½ oz grenadine syrup
- 6 oz ginger ale
- 4 count ice cubes
- 1 count maraschino cherry
- ½ count lemon or lime wheel (optional)
Instructions
- 1
Fill a tall glass with ice cubes.
- 2
Pour grenadine over the ice—it will sink and swirl, creating the red color.
- 3
Top with ginger ale and stir gently to mix.
- 4
Drop in the maraschino cherry and a lemon wheel if you have it.
- 5
Serve immediately with a straw.
Tools you’ll need
- tall glass
- straw
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