Classic Guacamole
Ripe avocados mashed with lime, cilantro, and jalapeño for a fresh, bright dip. Ready in 5 minutes with just a bowl and a fork.
- Total time
- 5 min
- Servings
- 6
- Calories
- 120
- Protein
- 2g
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Ingredients
- 3 whole ripe avocados, halved and pitted
- 1 whole lime, juiced
- 1 whole jalapeño, minced
- 2 tbsp fresh cilantro, chopped
- ½ tsp salt
Instructions
- 1
Scoop avocado flesh into a bowl.
- 2
Mash with a fork until you reach your desired consistency—chunky or smooth.
- 3
Add lime juice, jalapeño, cilantro, and salt. Fold gently until combined.
- 4
Taste and adjust lime juice and salt to preference. Serve immediately.
Tools you’ll need
- mixing bowl
- fork
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