Classic Guacamole
Creamy, bright guacamole made with ripe avocados, fresh lime, and cilantro. Ready in 5 minutes and perfect for dipping or topping.
- Total time
- 5 min
- Servings
- 6
- Calories
- 145
- Protein
- 2g
freshcasualmexicanvegetarianvegangluten-freedairy-freevegetarian
Ingredients
- 3 ripe avocados
- 1 lime (juiced)
- ½ tsp salt
- 3 tbsp fresh cilantro, chopped
- ¼ cup diced red onion
Instructions
- 1
Halve the avocados lengthwise, remove the pit, and scoop the flesh into a bowl.
- 2
Squeeze the lime juice over the avocados and sprinkle with salt.
- 3
Mash with a fork until you reach your preferred texture—chunky or smooth.
- 4
Fold in the cilantro and red onion until combined.
- 5
Taste and adjust salt and lime juice as needed. Serve immediately.
Tools you’ll need
- mixing bowl
- fork
- knife
- cutting board
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