Air Fryer Garlic Bread
Crispy-outside, buttery-inside garlic bread ready in 10 minutes. Perfect side dish or snack that beats delivery every time.
- Total time
- 10 min
- Servings
- 4
- Calories
- 185
- Protein
- 4g
Ingredients
- 1 loaf bread (baguette or Italian loaf)
- 4 tbsp butter
- 4 cloves garlic, minced
- ¼ tsp salt
- ⅛ tsp black pepper
- 2 tbsp fresh parsley or chives, chopped (optional)
Instructions
- 1
Slice bread lengthwise, then cut into 2-inch pieces so they fit in the air fryer basket.
- 2
Melt butter in a small bowl. Stir in minced garlic, salt, and black pepper until fragrant.
- 3
Brush both sides of bread pieces with garlic butter, making sure edges are coated.
- 4
Arrange bread in air fryer basket in a single layer. Do not overlap.
- 5
Air fry at 375°F for 5–6 minutes until edges are golden and crispy, shaking basket halfway.
- 6
Transfer to a plate. Sprinkle with fresh parsley or chives if desired. Serve immediately.
Tools you’ll need
- air fryer basket
- bread knife
- small mixing bowl
- pastry brush or spoon
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