Acai Bowl That Slaps
Thick acai base blended with banana and coconut milk, topped with crunchy granola, fresh berries, and a drizzle of honey. Ready in under 10 minutes — the viral breakfast that actually tastes good.
- Total time
- 8 min
- Servings
- 2
- Calories
- 310
- Protein
- 6g
freshhealthyenergizingbrazilianvegetariangluten-freecreamycrunchy
Ingredients
- 2 packets (200g total) frozen acai packets (unsweetened)
- 1 frozen, sliced banana
- ¾ cup coconut milk (full-fat)
- ½ cup granola (or muesli)
- ¾ cup mixed fresh berries (blueberry, strawberry, or raspberries)
- 3 tbsp shredded coconut (unsweetened)
- 1 tbsp raw honey or agave
- 1 tbsp chia seeds or flax seeds (optional)
Instructions
- 1
Place acai packets, frozen banana, and coconut milk in a blender.
- 2
Blend on high until thick and smooth — texture should be spoon-thick, not drinkable.
- 3
Divide the acai mixture between two bowls, pressing it down gently to create a smooth base.
- 4
Top each bowl with granola, fresh berries, shredded coconut, and chia seeds.
- 5
Drizzle honey over the top and serve immediately.
Tools you’ll need
- blender
- two bowls
- spoon
Cook smarter
Get matched recipes for what’s in your fridge
CookSnap is a free iOS app that finds real recipes from the ingredients you already have. No more grocery-list aspirations.
