5-Minute Hot Fudge Sauce
Silky chocolate sauce made in a bowl with cocoa powder, sugar, milk, and vanilla—ready to pour over ice cream in under 5 minutes. No double boiler, no fuss.
- Total time
- 5 min
- Servings
- 4
- Calories
- 185
- Protein
- 2g
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Ingredients
- ½ cup cocoa powder, unsweetened
- ½ cup sugar
- ¾ cup milk
- 1 tsp vanilla extract
Instructions
- 1
Whisk cocoa powder and sugar together in a bowl until no lumps remain.
- 2
Pour milk into the cocoa mixture and whisk until smooth and fully combined.
- 3
Stir in vanilla extract until fragrant.
- 4
Pour over vanilla ice cream and serve immediately.
Tools you’ll need
- medium bowl
- whisk
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