5-Minute Buffalo Sauce
A fiery, buttery sauce that coats wings, fries, and anything else in seconds. Whisk hot sauce, melted butter, and garlic powder together for restaurant-quality buffalo in less time than it takes to preheat an oven.
- Total time
- 5 min
- Servings
- 4
- Calories
- 185
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Ingredients
- ¾ cup hot sauce
- 4 tbsp butter
- ½ tsp garlic powder
Instructions
- 1
Melt butter in a small saucepan over low heat, about 90 seconds.
- 2
Pour hot sauce into the butter and add garlic powder.
- 3
Whisk until completely combined and glossy, about 60 seconds.
- 4
Transfer to a bowl and serve immediately with wings, fries, or vegetables.
Tools you’ll need
- small saucepan
- whisk
- bowl
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